Riverside BrookfieldHigh School

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Student Bulletin Monday, December 17, 2018


We would like to remind students that any and all electronics within any testing area will be strictly prohibited. Students caught having their cell phone or electronic devices out during testing will receive a zero grade on their final exam. Please remember to shut off and put away all electronics prior to testing this week.


The ski / snowboard club will be traveling to Devils Head on Dec 27th. All students who are signed up for the trip must attend one pre trip meeting. We have 2 more options, Wednesday Dec 19th at 11:20, or next Thursday Dec 20th at 11:20. If you have any questions please see Mr. Shermack in room 105.


It's that time of year... the North Riverside Library is pleased to offer all Riverside Brookfield students Finals Survival Kits today through Thursday, December 20 -  Free with your school ID. They are open until 8:00 p.m. daily. Study rooms are also available.


A Shakespeare competition will be held at RB on January 25 during the school day. Competitors will perform a memorized Shakespearean sonnet and two-minute monologue. Please stop by room 276 by December 18 to see Ms. Hayes for more details.


Save the date! On February 9, Berwyn will be hosting the Students in Technology Conference. The purpose of the conference is to provide a place for students to learn about different tech tools and demonstrate their own tech skills. If you're interested in attending, check out sitconference.org (that's s-i-t conference.org) or see Ms. Wilmot.


Students, this year the Martin Luther King Day of Service will be held on Monday, January 21. The event is sponsored by the PTO and NHS. The goal is to build 150 basic survival kits to help the homeless. Donations can be dropped off in the Main Office and the Commons Area from Dec. 15-Jan. 15th. They are seeking donations of the following items:New adult sized gloves, hats, socks, hand/foot warmers; Soap, toothpaste/toothbrush, deodorant, shampoo/conditioner;hand lotion, lip balm, small bottles of water, non-perishable food items: fruit/granola bars, hard candy, nuts, fruit cups.

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